Culture and leisure

Saturday February 6, 2010

Food-loving cruise enthusiasts can rejoice – Peter Sommer Travels has introduced a delightful, new gastronomic sailing tour of Turkey this year. It involves eight days with an intimate group discovering the delicious secrets of Turkish cuisine.

Led by none other than archaeologists, historians and travel writers, and with a private on-board chef, guests will have the opportunity to explore local markets, learn about local wild foods, create a meal at home with a Turkish family and put all the knowledge to the test at a traditional Turkish restaurant.

For a further cultural hit, Peter Sommer Travels has also added tours to Greece, Sicily and Mount Etna, combining leisurely sailing with cultural exploration of landscapes, ancient architecture, ruins and sites and traditional life.

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